E-ISSN 3041-4180


Journal of Research in Agriculture and Food Sciences is an international open access scientific journal, providing a platform for advances in basic, experimental and translational research. The journal aims to publish original research, review articles, short communications and field reports about agriculture and food sciences, in order to increase understanding of all aspects of the agriculture and food sciences.

2024, Vol: 1, Issue: 2

J Res Agric Food Sci

    Research Article
  • The use of Aerococcus viridans 4448 and Limosilactobacillus fermentum SCB0035 for the fermentation of millet flour and its effect on the nutritional and mineral composition
    Alloysius Chibuike Ogodo, Samuel Ashu Ishaya, Chrinius Hammuel
    J Res Agric Food Sci. 2024; 1(2): 53-62
    » Abstract » PDF» doi: 10.5455/JRAFS.20240508035402

  • Review Article
  • Precision Agriculture using Artificial Intelligence and Robotics
    Mostafa Eissa,
    J Res Agric Food Sci. 2024; 1(2): 35-52
    » Abstract » PDF» doi: 10.5455/JRAFS.20240404014009

  • Research Article
  • Participatory on farm Evaluation and Demonstration of improved Field Pea (Pisum sativum L.) variety with proper agronomic Practices at Dita and Geze -Gofa Districts of Southern Ethiopia.
    Melese Ejamo Bune, Anteneh Bulke Bura, Abebawu Bergana Wada, Lakamo Liben Lemma
    J Res Agric Food Sci. 2024; 1(1): 27-34
    » Abstract » PDF» doi: 10.5455/JRAFS.20240326022303

  • Research Article
  • Bacteria Contamination of Rice Husk in Puje Ward, Wukari, Nigeria
    Dawn Ify Agwaranze, Mohammed Usman Ikrimah, Melvin Chimaobi Ugwuala,
    J Res Agric Food Sci. 2024; 1(1): 22-26
    » Abstract » PDF» doi: 10.5455/JRAFS.20240321105445

  • Research Article
  • Effects of meliponiculture Tetragonula laeviceps on productivity, physical and chemical characteristics of tomatoes (Solanum lycopersicum)
    Muhamad Aldi Nurdiansyah, Tjokorda Istri Indira, Khairul Hadi Burhan, Rijanti Rahaju Maulani, Aep Supriyadi, Agus Dana Permana, Muhammad Yusuf Abduh
    J Res Agric Food Sci. 2024; 1(1): 14-21
    » Abstract » PDF» doi: 10.5455/JRAFS.20240217112138

  • Research Article
  • In silico-based Safety Assessment of the EPSPS CP4 single event expressed in genetically modified crops
    Abraham Isah, Rose Suniso Gidado, Florence Onyeje Abraham, Bashir Ibrahim, Joy Onwude, Victor Oko
    J Res Agric Food Sci. 2024; 1(1): 7-13
    » Abstract » PDF» doi: 10.5455/JRAFS.20240111100301

  • Research Article
  • Design and Evaluate a Cabinet Dryer for Drying of Food and Agriculture Waste
    Ahmad Khaloahmadi
    J Res Agric Food Sci. 2024; 1(1): 1-6
    » Abstract » HTML Fulltext» PDF» doi: 10.5455/JRAFS.20231031070645